Kalanchi Bioactives offers a portfolio of plant-based, scientifically curated formulations designed for nutraceutical, wellness, cosmetic, and functional food applications. Our products are developed using high-quality botanical raw materials and standardized processing methods
Source: Turmeric (Curcuma longa)
Molecular Class: Polyphenol
Description: Curcumin is the principal bioactive molecule isolated from turmeric and widely used in wellness formulations.
Applications: Joint care, antioxidant formulations, wellness blends
Supply Form: Isolated powder / formulation-ready grade
Source: Ashwagandha (Withania somnifera)
Molecular Class: Steroidal lactone
Description: Withanolides are the key functional molecules of ashwagandha, isolated or enriched for adaptogenic use.
Applications: Stress management, vitality, cognitive wellness
Supply Form: Enriched fraction / isolate
Source: Green Tea (Camellia sinensis)
Molecular Class: Catechin (Flavonoid)
Description: : EGCG is the most active catechin isolated from green tea and used in antioxidant formulations.
Applications: Weight management, antioxidant products, functional beverages
Supply Form: Standardized isolate
Source: Hibiscus (Hibiscus sabdariffa), Elderberry (Sambucus nigra)
Molecular Class: Flavonoid pigments
Description: Anthocyanins are water-soluble pigments isolated for use in functional foods and wellness products
Applications: Heart health blends, beauty nutrition, functional beverages
Supply Form: Concentrated isolate / spray-dried powder
Source: Aloe Vera (Aloe barbadensis)
Molecular Class: Polysaccharides
Description: Functional carbohydrate molecules isolated from aloe gel for digestive and skin-support applications.
Applications: Digestive health, skin hydration, functional nutrition
Supply Form: Dried isolate / concentrate